How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Denver Chocolate Sheet Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. flour, 2 c. sugar, 1 tsp. baking soda, 1 c. butter, and more.

Is Denver Chocolate Sheet Cake suitable as baking & desserts?

Yes, Denver Chocolate Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Denver Chocolate Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Denver Chocolate Sheet Cake Recipe

Name: Denver Chocolate Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 2 c. sugar; 1 tsp. baking soda; 1 c. butter; 1 1/4 c. water; 4 Tbsp. cocoa; 1/2 c. buttermilk; 2 eggs, beaten; 1 tsp. vanilla extract

Denver Chocolate Sheet Cake – a delicious recipe with flour, sugar, baking soda, butter, water, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
2 c. sugar
1 tsp. baking soda
1 c. butter
1 1/4 c. water
4 Tbsp. cocoa
1/2 c. buttermilk
2 eggs, beaten
1 tsp. vanilla extract

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Quick Info

Servings
4 servings
Calories
1765 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Denver Chocolate Sheet Cake

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