How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Denver Biscuits?

You need 9 ingredients. The key ingredients include: 5 c. flour, 1 c. sugar, 1 c. shortening, 3 pkg. yeast, and more.

Is Denver Biscuits suitable as baking & desserts?

Yes, Denver Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Denver Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Denver Biscuits Recipe

Name: Denver Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. flour; 1 c. sugar; 1 c. shortening; 3 pkg. yeast; 1 qt. (4 c.) scalded milk, cooled, or 1 qt. powdered milk made with warm water; 1 tsp. salt; 1 tsp. soda; 2 tsp. baking powder; 2 1/2 c. flour

Denver Biscuits – a delicious recipe with flour, sugar, shortening, yeast, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. flour
1 c. sugar
1 c. shortening
3 pkg. yeast
1 qt. (4 c.) scalded milk, cooled, or 1 qt. powdered milk made with warm water
1 tsp. salt
1 tsp. soda
2 tsp. baking powder
2 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1888 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Denver Biscuits

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