How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Denise'S Cornbread?

You need 6 ingredients. The key ingredients include: 1 (8 1/2 oz.) can cream-style corn, 1 c. sour cream, 2 eggs, 1/2 c. vegetable oil, and more.

Is Denise'S Cornbread suitable as general?

Yes, Denise'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Denise'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Denise'S Cornbread Recipe

Name: Denise'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (8 1/2 oz.) can cream-style corn; 1 c. sour cream; 2 eggs; 1/2 c. vegetable oil; 1 c. self-rising cornmeal; 2 Tbsp. baking powder

Denise'S Cornbread – a delicious recipe with cream-style, sour cream, eggs, vegetable oil, cornmeal, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 1/2 oz.) can cream-style corn
1 c. sour cream
2 eggs
1/2 c. vegetable oil
1 c. self-rising cornmeal
2 Tbsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Denise'S Cornbread

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