Deluxe Strawberry Cream Pie – a delicious recipe with crust, cream cheese, vanilla, powdered sugar, whipping cream, baskets of large strawberries. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Either by using your own favorite pie crust recipe, or purchasing a ready-made pie crust, follow the baking instructions and then set it aside to cool.
2
In a small bowl using an electric mixer, cream together the cream cheese, vanilla and powdered sugar. With a spatula, slowly fold in the whipping cream until smooth, making sure to maintain some firmness (using a little less than a half pint is usually enough). Spread the creamy mixture over the bottom of the cooled pie crust.
3
Wash and remove the stems from all three baskets of strawberries. Remove the excess water with a paper towel.
4
Select one basket's worth of strawberries and arrange them (points up) in the cream. Set aside.
5
Take the two remaining baskets of strawberries and place them in a blender, along with the honey, lemon juice and cornstarch. Once thoroughly blended, pour the mixture into a medium saucepan over low heat, stirring constantly with a wire wisk for 15 minutes or until the strawberry mixture turns dark red. Remove from heat.
6
Cool the strawberry mixture by running it under cold water or by filling a large bowl with ice water and submerging the bottom of the pan. Stir with a wire wisk until cool. Pour the cooled mixture over the strawberries in the pie pan. Refrigerate to set, 1 hour.
486
kcal
Calories
10
g
Fat
98
g
Carbs
2
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 Baked pie crust, 1 Small pkg cream cheese (2 oz), 1 tsp vanilla, 1/2 Cup powdered sugar, and more.
Yes, Deluxe Strawberry Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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