Deluxe Marbled Brownies – a delicious recipe with butter, sugar, eggs, vanilla, flour, cocoa. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Cream 1 cup butter and 2 cups sugar in large bowl.
2
Add eggs one at a time, beating well after each addition.
3
Blend in 2 teaspoons vanilla.
4
In a separate bowl, combine 1 1/3 cups flour, cocoa, baking powder and salt.
5
Gradually add flour mixture to creamed mixture; blend well.
6
Spread half into a greased 13 x 9-inch baking pan.
7
Cream remaining butter and cream cheese in a small bowl.
8
Add remaining sugar and flour; blend well.
9
Add eggs and vanilla; beat until smooth.
10
Spread cream cheese mixture over chocolate batter in pan.
11
Spread remaining batter over cream cheese mixture.
12
Gently swirl with knife for marbled effect.
13
Bake at 350u00b0 for 45 minutes or until brownie begins to pull away from edges of pan.
14
Cool in pan.
15
Cut into squares.
16
2 dozen.
1880
kcal
Calories
101
g
Fat
232
g
Carbs
40
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 1/3 c. butter, 2 1/3 c. granulated sugar, 6 eggs, 2 3/4 tsp. vanilla, and more.
Yes, Deluxe Marbled Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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