Delta Shrimp

Name: Delta Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 qt. water; 1/2 lemon, sliced; 2 1/2 lb. unpeeled large, fresh shrimp; 1 c. vegetable oil; 2 Tbsp. hot sauce; 1 1/2 tsp. olive oil; 1 1/2 tsp. minced garlic; 1 tsp. minced fresh parsley; 3/4 tsp. salt; 3/4 tsp. Old Bay seasoning; 3/4 tsp. dried basil; 3/4 tsp. dried oregano; 3/4 tsp. dried thyme; leaf lettuce; commercial cocktail sauce

Eats Now Editorial Team · Seafood

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Delta Shrimp – a delicious recipe with water, lemon, unpeeled large, vegetable oil, hot sauce, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 qt. water
1/2 lemon, sliced
2 1/2 lb. unpeeled large, fresh shrimp
1 c. vegetable oil
2 Tbsp. hot sauce
1 1/2 tsp. olive oil
1 1/2 tsp. minced garlic
1 tsp. minced fresh parsley
3/4 tsp. salt
3/4 tsp. Old Bay seasoning
3/4 tsp. dried basil
3/4 tsp. dried oregano
3/4 tsp. dried thyme
leaf lettuce
commercial cocktail sauce

1
Clean shrimp.
2
Bring water and lemon to a boil.
3
Add shrimp and cook 3 to 5 minutes.
4
Drain well.
5
Rinse with cold water. Place shrimp in a large bowl.
6
Combine oil and next 9 ingredients; stir with a wire whisk.
7
Pour over shrimp, toss to coat shrimp. Drain shrimp and arrange in lettuce lined dish.
8
Serve with cocktail sauce.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 qt. water, 1/2 lemon, sliced, 2 1/2 lb. unpeeled large, fresh shrimp, 1 c. vegetable oil, and more.

Yes, Delta Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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