Delta Delight Fruit Cake Recipe

Name: Delta Delight Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 2 cups sugar; 3 cups all-purpose flour; 2 tsp. baking powder; 2 tsp. salt; 3 Tbsp. vanilla flavoring; 1 Tbsp. almond flavoring; 1 lb. chopped dates; 1 1/2 lbs. chopped candied cherries; 6 cups chopped pecans

Servings: persons

8 eggs
2 cups sugar
3 cups all-purpose flour
2 tsp. baking powder
2 tsp. salt
3 Tbsp. vanilla flavoring
1 Tbsp. almond flavoring
1 lb. chopped dates
1 1/2 lbs. chopped candied cherries
6 cups chopped pecans

1
Beat eggs together.
2
Add the sugar and cream well.
3
Add flour, baking powder, salt, vanilla, and almond flavorings.
4
Add dates, cherries, pineapple and nuts.
5
Hand mix well.
6
Pack into wax paper lined, greased and floured tube pan.
7
Bake at 250 degrees 4 to 5 hours over a pan of water.
8
Let cake cool completely before removing
9
from pan.

2187

kcal

Calories

140

Fat

197

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 eggs, 2 cups sugar, 3 cups all-purpose flour, 2 tsp. baking powder, and more.

Yes, Delta Delight Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delta Delight Fruit Cake

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