Delmonico’S Chef’S Small Tenderloin Of Beef Roumanille — Meat & Poultry recipe

Delmonico’S Chef’S Small Tenderloin Of Beef Roumanille

Eats Now Editorial Team  · 199 kcal  · Meat & Poultry

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Try this homemade Delmonico’S Chef’S Small Tenderloin Of Beef Roumanille recipe the whole family will love. Made with sweet potatoes, salt, pepper and b…

This Delmonico’S Chef’S Small Tenderloin Of Beef Roumanille relies on simple, everyday ingredients such as sweet potatoes medium, salt, pepper and butter plus more for frying. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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