Delicious Spicy Potato Patties!

Name: Delicious Spicy Potato Patties!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes; 2 tbsp Fresh mint; 2 tbsp Freshly chopped coriander; 2 Green chillies; 1/2 tsp Pomegranate seeds (chopped); 1 1/2 Crushed red chilli; 1 1/2 tsp Salt; 1 1/2 tsp Cumin seeds; 1 tsp Coriander powder; 1 medium Onion; 1 Egg; 2 tbsp Cooking oil (vegetable or canola)

Eats Now Editorial Team · 240 kcal · General

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Delicious Spicy Potato Patties! – a delicious recipe with potatoes, mint, coriander, Green chillies, Pomegranate seeds, red chilli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 medium potatoes
2 tbsp Fresh mint
2 tbsp Freshly chopped coriander
2 Green chillies
1/2 tsp Pomegranate seeds (chopped)
1 1/2 Crushed red chilli
1 1/2 tsp Salt
1 1/2 tsp Cumin seeds
1 tsp Coriander powder
1 medium Onion
1 Egg
2 tbsp Cooking oil (vegetable or canola)

1
Boil the potatoes and then mash roughly, grind the pomegranate seeds and the dry fresh coriander.
2
Chop the onions, green chilis, mint and fresh coriander finely, and add every thing.
3
Mix well.
4
Make small patties, dip in egg and fry.
5
Enjoy!

240

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 medium potatoes, 2 tbsp Fresh mint, 2 tbsp Freshly chopped coriander, 2 Green chillies, and more.

Yes, Delicious Spicy Potato Patties! falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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