Delicious Peanut Butter And Jelly Cheesecake Recipe

Name: Delicious Peanut Butter And Jelly Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust:; 1 1/2 cups graham cracker crumbs; 5 tablespoons white sugar; 5 tablespoons butter, slightly softened; Cheesecake:; 1 cup peanut butter; 2 (8 ounce) packages cream cheese, softened; 1 1/4 cups white sugar; 3 tablespoons all-purpose flour; 4 large eggs; 1/2 cup milk; Glaze:; 1 (18 ounce) jar blackberry jam

Servings: persons

Crust:
1 1/2 cups graham cracker crumbs
5 tablespoons white sugar
5 tablespoons butter, slightly softened
Cheesecake:
1 cup peanut butter
2 (8 ounce) packages cream cheese, softened
1 1/4 cups white sugar
3 tablespoons all-purpose flour
4 large eggs
1/2 cup milk
Glaze:
1 (18 ounce) jar blackberry jam

1
Preheat oven to 350 degrees F (175 degrees C).
2
Mix graham cracker crumbs, 5 tablespoons sugar, and butter in a bowl until combined. Press graham cracker crust into a 9-inch springform pan.
3
Beat peanut butter and cream cheese together in a bowl until soft, about 1 minute. Add 1 1/4 cups sugar and flour and blend until smooth. Whisk in eggs until mixture is just blended; stir in milk. Pour mixture into crust.
4
Bake in preheated oven until edges are puffed and surface of cheesecake is firm except for a small spot in the center that will jiggle when the pan is gently shaken, 45 to 50 minutes. Run the tip of a paring knife around the edges of the pan, set the pan on a wire rack, and allow the cheesecake to cool at room temperature, about 1 hour.
5
Heat the jam in a saucepan over medium heat until melted, about 3 minutes; pour over cheesecake. Refrigerate until completely chilled.

1313

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Crust:, 1 1/2 cups graham cracker crumbs, 5 tablespoons white sugar, 5 tablespoons butter, slightly softened, and more.

Yes, Delicious Peanut Butter And Jelly Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Peanut Butter And Jelly Cheesecake

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