Delicious Oven Fries

1. 1

   Scrub potatoes.

2. 2

   Cut in 1/2 inch strips.

3. 3

   Place the potato strips into 8 cups ice water, cover, and chill for 1 hour or longer.

4. 4

   Remove potato strips, dry thoroughly with paper towels.

5. 5

   Place all of the spices above in a plastic bag and mix with your hand, or close the bag and shake it if you prefer.

6. 6

   Get the potato strips in a bowl and put in your oil and mix well so they are coated.

7. 7

   Then put them in the spiced bag and coat also.

8. 8

   Place the potatoes in a nonstick shallow pan.

9. 9

   Cover with aluminum foil.

10. 10

    Turn to 475u00b0 for 15 minutes.

11. 11

    Remove the foil, turn the fries over, and bake an additional 15-20 minutes extra at 475u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.