Delicious One Hour Dinner Rolls – a delicious recipe with Yeast, Water, Honey, Milk, Butter, Eggs. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 400 F. Set two 12-count muffin tins aside.
2
Measure out yeast and put it into 1/2 cup of warm water. Pour 1 tablespoon of powdered honey over it and set aside.
3
Put the milk into a microwave-safe dish. Scald milk by microwaving it for 2 minutes. Add butter and melt it into the milk. Set it aside and let cool.
4
Meanwhile, beat eggs with a fork in a large bowl. Add the remaining 1/4 cup (4 tablespoons) powdered honey and salt. Pour milk and butter mixture into the bowl. Mix together and let cool if still warm.
5
Add yeast mixture to the cooled mixture. Add 4 or more cups of flour and mix until dough has the right consistency. It shouldn't be sticky. Knead dough for 5 minutes. Cover with a towel and place in a warm area to let it rise for 25-30 minutes.
6
Pinch out 1-inch sized smooth balls and place 3 together into each well in a muffin pan (recipe makes roughly 24 rolls, each consisting of 3 balls). Bake at 400u00b0F for 8-10 minutes. Brush with butter when out of the oven and serve.
633
kcal
Calories
21
g
Fat
93
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 Tablespoon Yeast, 1/2 cups Warm Water, 5 Tablespoons Powdered Honey, Divided, 1-1/4 cup Milk, and more.
Yes, Delicious One Hour Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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