Delicious Milk And Honey Bread - 2 Loaves

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   ["In a large mixing bowl, dissolve yeast in warm milk.", "Add honey, butter, salt& 5 cups flour; beat until smooth.", "Add enough remaining flour to form a soft dough.", "Turn onto a floured board; knead until smooth& elastic, about 6-8 minutes.", "Place in a greased bowl, turning once to grease top.", "Cover& let rise in a warm place until doubled, about 1 hour.", "Punch dough down& shape into two loaves.", "Place in greased 9x5x3"" loaf pans.", "Cover& let rise until doubled, about 30 minute Bake at 375u00b0 for 30-35 minutes or until golden brown.", "Cover with foil if necessary to prevent overbrowning.", "Remove from pans& cool on wire racks."]

* Per serving · 4 servings · Values may vary.

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