Delicious Low-Fat Ginger Molasses Cookies (Healthy!) Recipe

Name: Delicious Low-Fat Ginger Molasses Cookies (Healthy!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons margarine; ½ tablespoons brown sugar; 2 egg whites; 1/3 cup molasses; 1 teaspoon vinegar; 3/4 cup whole wheat flour; 1 cup all-purpose flour; 3/4 teaspoon baking soda; 1 1/2 teaspoons ginger; 3/4 teaspoon cinnamon; 1/8 teaspoon clove; additional granulated sugar, to roll in (optional, but recommended!)

Servings: persons

4 tablespoons margarine
½ tablespoons brown sugar
2 egg whites
1/3 cup molasses
1 teaspoon vinegar
3/4 cup whole wheat flour
1 cup all-purpose flour
3/4 teaspoon baking soda
1 1/2 teaspoons ginger
3/4 teaspoon cinnamon
1/8 teaspoon clove
additional granulated sugar, to roll in (optional, but recommended!)

1
Preheat oven to 350u00b0F and line the cookie sheet with parchment paper (this keeps the cookies softer).
2
Cream the margarine and brown sugar in a large bowl, then stir in the egg whites(beaten) and the molasses and vinegar.
3
Sift together remaining ingredients and add to the wet mixture.
4
Shape into 24 balls and roll them in the additional granulated sugar. Lightly press them on the cookie sheet.
5
Bake for 12 minutes. Let the cookies sit on the pan for about 2 minutes to firm slightly, then slide onto a cooling rack. ENJOY!
6
Store these in an airtight container in layers lined with wax paper (prevents sogginess).

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 tablespoons margarine, ½ tablespoons brown sugar, 2 egg whites, 1/3 cup molasses, and more.

Yes, Delicious Low-Fat Ginger Molasses Cookies (Healthy!) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Low-Fat Ginger Molasses Cookies (Healthy!)

How did you like this recipe?

Frequently Asked Questions