Delicious Lamb Stew Recipe

Name: Delicious Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lamb shoulder, cut into cubes; 3 Tbsp. oil; 1 medium onion, thinly sliced; 2 cloves garlic; 1/4 tsp. crushed bay leaves; 4 c. water; 1 3/4 tsp. salt; 1/4 tsp. pepper; 6 medium carrots, cut into 1-inch pieces; 3 large potatoes, peeled and quartered; 1 (15 1/2 oz.) can green beans, drained; 3 Tbsp. flour; 3/4 c. cold water

Servings: persons

2 lb. lamb shoulder, cut into cubes
3 Tbsp. oil
1 medium onion, thinly sliced
2 cloves garlic
1/4 tsp. crushed bay leaves
4 c. water
1 3/4 tsp. salt
1/4 tsp. pepper
6 medium carrots, cut into 1-inch pieces
3 large potatoes, peeled and quartered
1 (15 1/2 oz.) can green beans, drained
3 Tbsp. flour
3/4 c. cold water

1
In a large pot with cover, brown meat on all sides in oil. Add onion, garlic and bay leaves while lamb is browning.
2
Add water, salt and pepper.
3
Bring to a boil, reduce heat and simmer, covered, for 2 hours.
4
Add carrots and potatoes; simmer 30 minutes longer.
5
Add green beans; continue to simmer while preparing to thicken gravy.
6
Blend flour and cold water; pour slowly into stew, stirring constantly to prevent lumps.
7
Simmer 5 to 10 minutes longer, if needed, to achieve desired consistency.

932

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. lamb shoulder, cut into cubes, 3 Tbsp. oil, 1 medium onion, thinly sliced, 2 cloves garlic, and more.

Yes, Delicious Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Lamb Stew

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