Bake this irresistible Delicious "Homemade" Sour Cream Pound Cake at home. Made with Butter, eggs, sugar and oil. Easy step-by-step instructions included.
This Delicious "Homemade" Sour Cream Pound Cake relies on simple, everyday ingredients such as eggs, sugar, oil and (8 oz.) sour cream. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Delicious "Homemade" Sour Cream Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026