Delicious Homemade Bread Recipe

1. 1

   In large bowl, combine 2 c. flour, sugar, salt and yeast.

2. 2

   Blend well.

3. 3

   In small saucepan, heat water and oil till very lukewarm (120 to 130 degrees).

4. 4

   Add in hot liquid to flour mix.

5. 5

   Blend till moistened, then beat with beater 3 min.

6. 6

   Stir in 2 1/2 to 3 c. flour till dough pulls cleanly away from side of bowl.

7. 7

   Knead 10 min, adding a little flour at a time, if dough feels sticky.

8. 8

   Grease lump of dough.

9. 9

   Put in bowl to rise and cover with towel.

10. 10

    Let rise till double, then punch down.

11. 11

    Divide dough into 2 parts and shape into balls.

12. 12

    Let rise on counter covered with inverted bowl for 15 min.

13. 13

    Shape into loaves and place in 2 greased pans.

14. 14

    Let rise in hot place about 1 hour or possibly till it has risen about 1 inch above pans.

15. 15

    Bake at 375 degrees for 45 min or possibly till loaf sounds hollow.

16. 16

    Remove from pans and brush top with butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.