How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Easy Refried Beans?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can refried beans or (15 ounce) can vegetarian refried beans, 1/2 teaspoon ground dried ancho chile powder, to taste, 1/2 teaspoon ground cumin, to taste, 1/2 cup of your favorite salsa, and more.

Is Delicious Easy Refried Beans suitable as snacks & appetizers?

Yes, Delicious Easy Refried Beans falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Delicious Easy Refried Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Easy Refried Beans Recipe

Name: Delicious Easy Refried Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (15 ounce) can refried beans or (15 ounce) can vegetarian refried beans; 1/2 teaspoon ground dried ancho chile powder, to taste; 1/2 teaspoon ground cumin, to taste; 1/2 cup of your favorite salsa; 1/2 cup sour cream; salt & freshly ground black pepper, to taste; cubed monterey jack cheese (optional) or monterey jack pepper cheese (optional)

Delicious Easy Refried Beans – a delicious recipe with beans, ground dried ancho chile powder, ground cumin, favorite salsa, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 ounce) can refried beans or (15 ounce) can vegetarian refried beans
1/2 teaspoon ground dried ancho chile powder, to taste
1/2 teaspoon ground cumin, to taste
1/2 cup of your favorite salsa
1/2 cup sour cream
salt & freshly ground black pepper, to taste
cubed monterey jack cheese (optional) or monterey jack pepper cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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