Delicious Croatian Apple Pie Recipe

Name: Delicious Croatian Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g all-purpose flour (125 g cake flour and 125 g bread flour); 150 g butter, cut into smaller pieces; 1 egg yolk; 1 splash milk; 30 g sugar; 3 tablespoons cranberry jam, or; 3 tablespoons rose-hip jam; 750 g apples, peeled, thinly sliced (with grater); 2 tablespoons brown sugar, to taste; 1 grated lemon, zest of; 1/2 teaspoon ground cinnamon; 2 tablespoons rum; 3 eggs, yolks separated from the whites; 30 g sugar; 60 g bread flour

Servings: persons

250 g all-purpose flour (125 g cake flour and 125 g bread flour)
150 g butter, cut into smaller pieces
1 egg yolk
1 splash milk
30 g sugar
3 tablespoons cranberry jam, or
3 tablespoons rose-hip jam
750 g apples, peeled, thinly sliced (with grater)
2 tablespoons brown sugar, to taste
1 grated lemon, zest of
1/2 teaspoon ground cinnamon
2 tablespoons rum
3 eggs, yolks separated from the whites
30 g sugar
60 g bread flour

1
In a bowl combine the flour, butter, egg yolk, a splash of milk and sugar. Knead all ingredients to a firm dough. Chill for 30 minutes.
2
Meanwhile prepare the topping dough: beat egg yolks with sugar until light and foamy. Beat the egg whites until stiff peaks form. Gently fold egg white mixture and flour alternately into the yolk mixture.
3
Roll short-crust dough on a lightly floured counter to a rectangle the size of the parchment paper lined baking pan. Cover the bottom of the pan with the dough, tap with fingers into place.
4
Evenly cover the dough with grated apples, sprinkle with brown sugar, lemon zest, ground cinnamon and rum.
5
Top the apples with the light topping dough and bake the pie in the oven at 200u00b0C for about 45 minutes.
6
Cool the pie in the baking pan, cut into equal sized square pieces and dust with powdered sugar (optional).

902

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 250 g all-purpose flour (125 g cake flour and 125 g bread flour), 150 g butter, cut into smaller pieces, 1 egg yolk, 1 splash milk, and more.

Yes, Delicious Croatian Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Croatian Apple Pie

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