Delicious Caramels

1. 1

   Combine cream and milk in a large bowl.

2. 2

   In large cooking utensil, put sugar, syrup, salt and 1 pint of cream and milk mixture.

3. 3

   Cook and stir constantly until it reaches soft ball stage.

4. 4

   Add 1 more pint milk cream mixture.

5. 5

   Cook to hard ball stage.

6. 6

   Add nuts.

7. 7

   Set in cool place 1 to 2 hours.

8. 8

   Cut into squares.

9. 9

   Wrap in wax paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.