Delicious Beyond Imagination! Chive and Tomato Salad

1. 1

   Cut the roots off the chives and slice into 4cm pieces.

2. 2

   Roughly chop the tomato into 2cm cubes (including the skin and seeds).

3. 3

   Put the tomato into a bowl, add the salt and mix (by using the salt to bring out the water, the tomato becomes like a dressing).

4. 4

   Put the chives in a heat-proof dish and microwave for 30 seconds at 700w.

5. 5

   Mix inside the container and microwave for another 20 seconds.

6. 6

   Toss all the ingredients together.

7. 7

   Transfer to a serving bowl and sprinkle ground sesame seeds.

* Per serving · 4 servings · Values may vary.

No additional tips available.