Delicious Beef Udon Recipe

Name: Delicious Beef Udon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 200 grams Thinly sliced beef; 1 tbsp Sake (to prepare the beef); 1 tsp Sugar; 2 tbsp Mirin; 1 tbsp Soy sauce; 2 bunches Mizuna (or spinach or leafy greens); 3 stalks Green onion (for garnish); 3 servings Udon (dried or fresh); 150 ml Mentsuyu (2x concentrate); 450 ml Water

Servings: persons

200 grams Thinly sliced beef
1 tbsp Sake (to prepare the beef)
1 tsp Sugar
2 tbsp Mirin
1 tbsp Soy sauce
2 bunches Mizuna (or spinach or leafy greens)
3 stalks Green onion (for garnish)
3 servings Udon (dried or fresh)
150 ml Mentsuyu (2x concentrate)
450 ml Water

1
If the meat is too large, cut into bite-sized pieces.
2
Sprinkle with the sake and leave it to season.
3
Slice the leek diagonally.
4
Cut the mizuna into 4-5 cm lengths.
5
Chop the green onion for garnish.
6
Cook the beef and leek in a frying pan or pot.
7
There is no need to add oil.
8
When the beef is about half cooked, add the sugar and mirin, and simmer for 1-2 minutes.
9
Once the sweetness has been absorbed into the meat, add the soy sauce.
10
The meat is done!
11
Cook the udon according to the instructions on the package (you want it warmed).
12
Serve the udon in a large bowl.
13
In another pot, add the mentsuyu and water to make the soup.
14
Use the instructions on the bottle if your mentsuyu is more concentrated then 2x.
15
When the pot is simmering, add the mizuna and turn off the heat.
16
Pour the soup over the udon and add the mizuna.
17
Add the meat and leek mixture, and garnish with green onions.
18
Done!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 200 grams Thinly sliced beef, 1 tbsp Sake (to prepare the beef), 1 tsp Sugar, 2 tbsp Mirin, and more.

Yes, Delicious Beef Udon falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Beef Udon

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