Delicious Baked Macaroni And Cheese Recipe

Name: Delicious Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. elbow macaroni; 1 Tbsp. salt; 3 Tbsp. butter; 4 tsp. minced onion; 1 Tbsp. flour; 1/4 tsp. dry mustard; 2 c. milk; 1 tsp. salt; 3/4 lb. processed American cheese; 2 Tbsp. butter; 1/2 c. bread crumbs; dash of pepper

Servings: persons

1/2 lb. elbow macaroni
1 Tbsp. salt
3 Tbsp. butter
4 tsp. minced onion
1 Tbsp. flour
1/4 tsp. dry mustard
2 c. milk
1 tsp. salt
3/4 lb. processed American cheese
2 Tbsp. butter
1/2 c. bread crumbs
dash of pepper

1
Cook elbows in salted water.
2
Set aside in greased 1 1/2-quart casserole dish.
3
In double boiler, melt butter.
4
Add mustard, onion, salt, pepper and flour.
5
Stir.
6
Add milk, stirring often, until hot.
7
Cut up cheese into strips and add to milk (save about 1/4 cup of the cheese for top).
8
Stir until melted.
9
Pour over drained macaroni.
10
Stir so all are covered with cheese.

556

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. elbow macaroni, 1 Tbsp. salt, 3 Tbsp. butter, 4 tsp. minced onion, and more.

Yes, Delicious Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Baked Macaroni And Cheese

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