Delicious Apple Pie Cake Recipe

Name: Delicious Apple Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; ½ teaspoon vanilla extract; ⅓ cup sugar; 1 ¼ cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon cinnamon; ¼ teaspoon nutmeg; ¼ teaspoon salt; 1 (21 ounce) can apple pie filling; 1 ½ tablespoons turbinado sugar, for sprinkling on top

Servings: persons

2 large eggs
½ teaspoon vanilla extract
⅓ cup sugar
1 ¼ cups all-purpose flour
2 teaspoons baking powder
½ teaspoon cinnamon
¼ teaspoon nutmeg
¼ teaspoon salt
1 (21 ounce) can apple pie filling
1 ½ tablespoons turbinado sugar, for sprinkling on top

1
Preheat the oven to 350F.
2
In a medium bowl, beat the eggs, vanilla, and granulated sugar together until smooth and thick--about 1 minute.
3
In another bowl, mix the dry ingredients.
4
Add them to the egg mixture and stir well until combined.
5
Stir in the pie filling.
6
Pour the mixture into a well-greased, nine-inch deep dish pan.
7
Sprinkle the turbinado sugar on top and bake for 20 minutes or until browned and a toothpick inserted in the middle comes out clean.

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large eggs, ½ teaspoon vanilla extract, ⅓ cup sugar, 1 ¼ cups all-purpose flour, and more.

Yes, Delicious Apple Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Apple Pie Cake

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