How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicate White Cake?

You need 8 ingredients. The key ingredients include: 2 c. cake flour, 3/4 tsp. salt, 2 1/2 tsp. baking powder, 1 c. sugar, and more.

Is Delicate White Cake suitable as baking & desserts?

Yes, Delicate White Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Delicate White Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicate White Cake Recipe

Name: Delicate White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cake flour; 3/4 tsp. salt; 2 1/2 tsp. baking powder; 1 c. sugar; 1/2 c. shortening; 3 egg whites; 3/4 c. milk; 1 tsp. vanilla

Delicate White Cake – a delicious recipe with cake flour, salt, baking powder, sugar, shortening, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cake flour
3/4 tsp. salt
2 1/2 tsp. baking powder
1 c. sugar
1/2 c. shortening
3 egg whites
3/4 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
Baking & Desserts

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Delicate White Cake

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