How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delectable Experiment?

You need 12 ingredients. The key ingredients include: 1 cup whole wheat flour (spoon sifted), ½ cup almond flour (spoon sifted), ½ cup coconut flour (spoon sifted), 1 cup unsweetened cocoa (spoon sifted), and more.

Is Delectable Experiment suitable as general?

Yes, Delectable Experiment falls under the General category and is a great choice for this type of meal.

How do I store leftover Delectable Experiment?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delectable Experiment Recipe

Name: Delectable Experiment
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat flour (spoon sifted); ½ cup almond flour (spoon sifted); ½ cup coconut flour (spoon sifted); 1 cup unsweetened cocoa (spoon sifted); 2 teaspoons baking powder; 1 teaspoon baking soda; 1 pinch salt; 1 (4 ounce) box JELL-O Chocolate Instant Pudding (fat free is what I used); 4 eggs; ¼ cup coconut oil or ¼ cup crisco natural blend oil; 10 ounces brewed coffee (I used the large cup setting on my Keurig with Kahlua flavored); ¾ cup honey (preferably clove or wildflower- not raw honey)

Try this homemade Delectable Experiment recipe the whole family will love. Made with whole wheat flour, almond flour, coconut flour and unsweetened coco…

This Delectable Experiment relies on simple, everyday ingredients such as almond flour (spoon sifted), coconut flour (spoon sifted), baking powder and baking soda. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Delectable Experiment

Tips for the best results

Variations & substitutions

My Personal Notes

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