How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Steak Fingers?

You need 5 ingredients. The key ingredients include: 1 lb. very lean meat, 2 c. cooking oil, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Is Deer Steak Fingers suitable as meat & poultry?

Yes, Deer Steak Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Steak Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Steak Fingers Recipe

Name: Deer Steak Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. very lean meat; 2 c. cooking oil; 1/2 tsp. salt; 1/2 tsp. pepper; 1 c. flour

Deer Steak Fingers – a delicious recipe with very lean meat, cooking oil, salt, pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. very lean meat
2 c. cooking oil
1/2 tsp. salt
1/2 tsp. pepper
1 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1279 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deer Steak Fingers

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