How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Or Beef Jerky Recipe?

You need 9 ingredients. The key ingredients include: 2 to 3 lbs. lean meat sliced thin, 1 c. soy sauce, 1 c. Worcestershire sauce, 2 teaspoon seasoned pepper, and more.

Is Deer Or Beef Jerky Recipe suitable as meat & poultry?

Yes, Deer Or Beef Jerky Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Or Beef Jerky Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Or Beef Jerky Recipe

Name: Deer Or Beef Jerky Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lbs. lean meat sliced thin; 1 c. soy sauce; 1 c. Worcestershire sauce; 2 teaspoon seasoned pepper; 1 teaspoon garlic pwdr (heap); 1 teaspoon onion pwdr; 2 teaspoon Hickory Smoke Salt (heap for deer, level for beef); 1 teaspoon crushed red pepper; 1 teaspoon liquid smoke

Try this homemade Deer Or Beef Jerky recipe the whole family will love. Made with lean meat, soy sauce, Worcestershire sauce and pepper. Easy step-by-st…

This Deer Or Beef Jerky relies on simple, everyday ingredients such as soy sauce, worcestershire sauce, seasoned pepper and garlic pwdr (heap). It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lbs. lean meat sliced thin
1 c. soy sauce
1 c. Worcestershire sauce
2 teaspoon seasoned pepper
1 teaspoon garlic pwdr (heap)
1 teaspoon onion pwdr
2 teaspoon Hickory Smoke Salt (heap for deer, level for beef)
1 teaspoon crushed red pepper
1 teaspoon liquid smoke

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Quick Info

Servings
4 servings
Calories
82 kcal
Category
Meat & Poultry

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