How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep South Taco Soup?

You need 12 ingredients. The key ingredients include: 1 pound Ground Turkey, 2 pounds Ground Beef, 3 cups Onion, Chopped, 3 cups Red Kidney Beans, and more.

Is Deep South Taco Soup suitable as soups & stews?

Yes, Deep South Taco Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Deep South Taco Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep South Taco Soup Recipe

Name: Deep South Taco Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey; 2 pounds Ground Beef; 3 cups Onion, Chopped; 3 cups Red Kidney Beans; 2 cups Pinto Beans, Drained; 2 cups Shoepeg Corn Drained; 1 cup Stewed Tomatoes; 1 cup Tomatoes With Diced Chiles- I Use Rotel; 1 cup Red Bell Pepper, Diced; 1 ounce, weight Dry Ranch Salad Dressing Mix; 1 ounce, weight Dry Taco Seasoning Mix; 2 cups Chicken Stock

Warm up with this hearty Deep South Taco Soup recipe. Made with Ground Turkey, Ground Beef, Onion and Red Kidney. Easy step-by-step instructions included.

This Deep South Taco Soup relies on simple, everyday ingredients such as ground turkey, ground beef, onion, chopped and red kidney beans. It comes together quickly and makes 4 servings, at about 1503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1503

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Deep South Taco Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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