Deep South Pie

1. 1

   Cook rice until very soft (at least twice as long as customary).

2. 2

   Drain and mash with a fork.

3. 3

   Melt butter in a large saucepan.

4. 4

   Stir in molasses, sugar, eggs, salt, vanilla and rice; pour into pie shell.

5. 5

   Sprinkle pecans evenly over the top.

6. 6

   Bake in a moderate oven (375u00b0) for 50 minutes.

7. 7

   Cool before serving. Makes one 9-inch pie.

* Per serving · 4 servings · Values may vary.

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