Deep Fry Okra

1. 1

   Wash and cut okra into thick slices.

2. 2

   Make a batter of eggs, flour and milk.

3. 3

   Add salt.

4. 4

   Put enough flour so it will be kind of thick.

5. 5

   Dip okra into batter, then put into deep fryer.

6. 6

   Cook about 10 minutes or until it is golden brown.

No additional tips available.