How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep-Fried Vegetable Batter?

You need 9 ingredients. The key ingredients include: 1 egg, 1 1/4 c. milk, 1 c. flour, 1/2 c. cornmeal, and more.

Is Deep-Fried Vegetable Batter suitable as general?

Yes, Deep-Fried Vegetable Batter falls under the General category and is a great choice for this type of meal.

How do I store leftover Deep-Fried Vegetable Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep-Fried Vegetable Batter Recipe

Name: Deep-Fried Vegetable Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 1/4 c. milk; 1 c. flour; 1/2 c. cornmeal; 1 1/2 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. onion salt; 1/8 tsp. Accent; 1 lb. fresh vegetables

Deep-Fried Vegetable Batter – a delicious recipe with egg, milk, flour, cornmeal, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 1/4 c. milk
1 c. flour
1/2 c. cornmeal
1 1/2 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. onion salt
1/8 tsp. Accent
1 lb. fresh vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
General

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