How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce?

You need 6 ingredients. The key ingredients include: 1 Aburaage, 1 packet Bean sprouts, 2 tbsp Ground sesame seeds (white), 2 tbsp Soy sauce, and more.

Is Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce suitable as vegetarian?

Yes, Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Fried Tofu and Bean Sprout with Sesame Seed Sa

Name: Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Aburaage; 1 packet Bean sprouts; 2 tbsp Ground sesame seeds (white); 2 tbsp Soy sauce; 1 1/2 tbsp Sugar; 1 tsp Sake

Try this homemade Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce recipe the whole family will love. Made with Aburaage, packet, Ground sesame se…

This Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce relies on simple, everyday ingredients such as aburaage, packet bean sprouts, ground sesame seeds (white) and soy sauce. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 Aburaage
1 packet Bean sprouts
2 tbsp Ground sesame seeds (white)
2 tbsp Soy sauce
1 1/2 tbsp Sugar
1 tsp Sake

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Quick Info

Servings
4 servings
Calories
69 kcal
Category
Vegetarian

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Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce

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