Deep-Fried Mozzarella Sandwiches With Tomato Sauce Recipe

Name: Deep-Fried Mozzarella Sandwiches With Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the deep-fried mozzarella; 4 slices white bread, crusts removed; 1/2 cup milk; 9 ounces buffalo mozzarella cheese, cut into 4 x 1/2in thick slices; 2 eggs, beaten; 2 -3 basil leaves; oil, for deep frying; For the sauce; 2 tablespoons extra virgin olive oil; 1/2 onion, finely chopped; 1 lb tomatoes, quartered; 1/2 teaspoon dried oregano; 1/2 cup white wine; 1 bunch fresh basil

Servings: persons

For the deep-fried mozzarella
4 slices white bread, crusts removed
1/2 cup milk
9 ounces buffalo mozzarella cheese, cut into 4 x 1/2in thick slices
2 eggs, beaten
2 -3 basil leaves
oil, for deep frying
For the sauce
2 tablespoons extra virgin olive oil
1/2 onion, finely chopped
1 lb tomatoes, quartered
1/2 teaspoon dried oregano
1/2 cup white wine
1 bunch fresh basil

1
To make the sauce: heat the olive oil in a pan and fry the onion and garlic for 30-60 seconds.
2
Add the tomatoes to the pan, then the oregano and wine and bring to the boil. Reduce the heat and simmer for 15-20 minutes. Allow to cool slightly.
3
Place the sauce in a food processor or blender and season with salt and pepper. Blend for a few seconds, leaving the mixture a little chunky. Add the basil leaves to the sauce.
4
Cut the bread slices into slightly larger discs than the mozzarella slices. Dip one side of the bread slices into the milk and then place a slice of mozzarella on the dry side with some basil leaves. Season the mozzarella with salt and pepper and make a sandwich with the other slice of bread, milk-soaked side on the outside.
5
Season the eggs with salt and pepper. Coat the sandwiches with the beaten egg.
6
Heat the oil in a deep-fat fryer and when hot deep fry the sandwiches for about 3-4 minutes until golden and crisp on the outside. Drain on kitchen paper
7
To serve: reheat the sauce and spoon the hot sauce onto the plate; place 2 mozzarella sandwiches in the middle and serve straight away.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: For the deep-fried mozzarella, 4 slices white bread, crusts removed, 1/2 cup milk, 9 ounces buffalo mozzarella cheese, cut into 4 x 1/2in thick slices, and more.

Yes, Deep-Fried Mozzarella Sandwiches With Tomato Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep-Fried Mozzarella Sandwiches With Tomato Sauce

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