How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Fried Cheese Balls?

You need 13 ingredients. The key ingredients include: 1/2 lb cheddar cheese, grated, 6 ounces shrimp, peeled and chopped, 1 1/2 tablespoons cilantro, chopped, 1 tablespoon jalapeno chile, seeded and chopped (canned or fresh), and more.

Is Deep Fried Cheese Balls suitable as snacks & appetizers?

Yes, Deep Fried Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deep Fried Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep Fried Cheese Balls Recipe

Name: Deep Fried Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb cheddar cheese, grated; 6 ounces shrimp, peeled and chopped; 1 1/2 tablespoons cilantro, chopped; 1 tablespoon jalapeno chile, seeded and chopped (canned or fresh); 1 pinch chili powder; vegetable oil (for frying); 1 cup flour; 1/2 cup cornstarch; 3/4 teaspoon baking powder; 1 pinch salt; 1 cup water; 2 tablespoons vegetable oil; 1 - 1 1/2 cup breadcrumbs (for rolling cheese balls)

Try this homemade Deep Fried Cheese Balls recipe the whole family will love. Made with cheddar cheese, shrimp, cilantro and jalapeno chile. Easy step-by…

This Deep Fried Cheese Balls relies on simple, everyday ingredients such as cheddar cheese, grated, shrimp, peeled and chopped, cilantro, chopped and chili powder. It comes together quickly and makes 4 servings, at about 607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Deep Fried Cheese Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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