How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep-Fried Cauliflower And Lemon Sauce?

You need 6 ingredients. The key ingredients include: 3 cups canola oil, 3 eggs, 1 cup all-purpose flour, 1/2 head cauliflower, cut into florets, and more.

Is Deep-Fried Cauliflower And Lemon Sauce suitable as vegetarian?

Yes, Deep-Fried Cauliflower And Lemon Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Deep-Fried Cauliflower And Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deep-Fried Cauliflower And Lemon Sauce Recipe

Name: Deep-Fried Cauliflower And Lemon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups canola oil; 3 eggs; 1 cup all-purpose flour; 1/2 head cauliflower, cut into florets; 1/2 cup mayonnaise; 1 1/2 lemon, juiced

Deep-Fried Cauliflower And Lemon Sauce – a delicious recipe with canola oil, eggs, flour, cauliflower, mayonnaise, lemon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cups canola oil
3 eggs
1 cup all-purpose flour
1/2 head cauliflower, cut into florets
1/2 cup mayonnaise
1 1/2 lemon, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2048 kcal
Category
Vegetarian

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Deep-Fried Cauliflower And Lemon Sauce

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