How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Turkey Pot Pie?

You need 6 ingredients. The key ingredients include: 1 cup hot water, 1 (120 g) boxstove top turkey stuffing mix, 3 cups turkey, chopped, cooked, 2 cups frozen mixed vegetables, thawed, and more.

Is Deep Dish Turkey Pot Pie suitable as baking & desserts?

Yes, Deep Dish Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Dish Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Turkey Pot Pie Recipe

Name: Deep Dish Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot water; 1 (120 g) boxstove top turkey stuffing mix; 3 cups turkey, chopped, cooked; 2 cups frozen mixed vegetables, thawed; 1 (10 ounce) can cream of mushroom soup; ½ cup cold milk

Deep Dish Turkey Pot Pie – a delicious recipe with water, turkey stuffing mix, turkey, mixed vegetables, cream of mushroom soup, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup hot water
1 (120 g) boxstove top turkey stuffing mix
3 cups turkey, chopped, cooked
2 cups frozen mixed vegetables, thawed
1 (10 ounce) can cream of mushroom soup
½ cup cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Deep Dish Turkey Pot Pie

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