Bake this irresistible deep dish potato pie at home. Made with potatoes, red onion, virgin olive oil and eggs. Easy step-by-step instructions included.
This deep dish potato pie relies on simple, everyday ingredients such as virgin olive oil, large eggs (scrambled), sea salt and milk. It comes together quickly and makes 4 servings, at about 1254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this deep dish potato pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026