Bake this irresistible Deep Dish Pecan Pies (Makes 2) at home. Made with butter, sugar, syrup and eggs. Easy step-by-step instructions included.
This Deep Dish Pecan Pies (Makes 2) relies on simple, everyday ingredients such as butter, sugar, dark karo syrup and large eggs. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Deep Dish Pecan Pies (Makes 2) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026