Deep Dish Meat Pie Recipe

Name: Deep Dish Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. ground beef; 1/4 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09; 1 pkg. (10 oz.) frozen peas and carrots, cooked, drained; 1 cup chopped cooked potatoes; 1/2 lb. (8 oz.) VELVEETA, cut up; 2 Tbsp. butter or margarine; 2 Tbsp. flour; 1/2 tsp. salt; 1 cup cold water; 1 can (8 oz.) refrigerated crescent dinner rolls

Servings: persons

1 lb. ground beef
1/4 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09
1 pkg. (10 oz.) frozen peas and carrots, cooked, drained
1 cup chopped cooked potatoes
1/2 lb. (8 oz.) VELVEETA, cut up
2 Tbsp. butter or margarine
2 Tbsp. flour
1/2 tsp. salt
1 cup cold water
1 can (8 oz.) refrigerated crescent dinner rolls

1
Brown meat in large skillet on medium heat.
2
Drain.
3
Add onion; cook until tender.
4
Add vegetables and process cheese spread; mix well.
5
Spoon into 12 x 8-inch baking dish.
6
Melt butter in saucepan on low heat.
7
Stir in flour and salt.
8
Cook 2 minutes or until bubbly.
9
Gradually stir in water until smooth.
10
Stirring constantly, cook on medium heat until mixture boils and thickens.
11
Reduce heat to low; simmer 3 to 5 minutes.
12
Pour over meat mixture.
13
Separate dough into 4 rectangles; firmly press perforations to seal.
14
Place over meat mixture.
15
Bake at 375F for 20 to 25 minutes or until golden brown.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/4 cup chopped onion King Sooper's 1 lb For $0.99 thru 02/09, 1 pkg. (10 oz.) frozen peas and carrots, cooked, drained, 1 cup chopped cooked potatoes, and more.

Yes, Deep Dish Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Meat Pie

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