Deep Dish Georgia Peach Pie

1. 1

   Combine sugar, flour and nutmeg in mixing bowl.

2. 2

   Toss with peaches till well coated.

3. 3

   Let stand 5 minutes.

4. 4

   Carefully stir in grenadine and lemon juice.

5. 5

   Turn mixture into 8x8x2 inch baking dish or deep 9 inch round baking dish.

6. 6

   Dot with butter.

7. 7

   Roll pastry to 10 inch circle and place over peaches.

8. 8

   Cut slits for steam to escape.

9. 9

   Bake at 375u00b0 for 50-60 minutes.

10. 10

    Can also bake as regular 2 crust pie.

* Per serving · 4 servings · Values may vary.

No additional tips available.