Dee's Swedish Meatballs Recipe

Name: Dee's Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; ¼ teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon nutmeg; ⅛ teaspoon allspice; 1 egg; 2 tablespoons onions, finely chopped; 2 -4 slices bread, dampened; ¼ cup oil; 3 tablespoons flour; 1 cup water; 1 (16 ounce) can canned milk; 1 (8 ounce) package sour cream; 1 (16 ounce) bagextra wide egg noodles; 3 tablespoons butter

Servings: persons

1 lb ground beef
¼ teaspoon salt
¼ teaspoon pepper
¼ teaspoon nutmeg
⅛ teaspoon allspice
1 egg
2 tablespoons onions, finely chopped
2 -4 slices bread, dampened
¼ cup oil
3 tablespoons flour
1 cup water
1 (16 ounce) can canned milk
1 (8 ounce) package sour cream
1 (16 ounce) bagextra wide egg noodles
3 tablespoons butter

1
Mix the meat, seasonings, egg and onion.
2
Wet the bread with water before adding it to meat.
3
Mush it all together and form little meat balls.
4
Heat oil in frying pan and add meatballs.
5
Don't move them to much or they will break.
6
When brown on both sides, take out.
7
Brown flour in same frying pan.
8
Add water and canned milk to make gravy.
9
Simmer for 20 minutes.
10
in another pan while the balls are simmering.
11
make the egg noodles according to package directions; drain and add butter.
12
and 1/2 the sour cream.
13
Add 1/2 the 8 oz pkg of sour cream to the meatballs at very end.
14
Serve over warm buttered sour creamed egg noodles.

732

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb ground beef, ¼ teaspoon salt, ¼ teaspoon pepper, ¼ teaspoon nutmeg, and more.

Yes, Dee's Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dee's Swedish Meatballs

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