Deconstructed Won Ton Dip Recipe

Name: Deconstructed Won Ton Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups tomatoes, small dice; 1/2 cup red peppers, chopped fine; 1 small jalapeno pepper, seeded, minced; 4 scallions, chopped fine; 1/4 cup cilantro, sliced thin; 2 teaspoons fresh ginger, grated; 2 tablespoons soy sauce; 1 tablespoon canola oil; 1 teaspoon sesame oil; 1 pound ground pork; 1 lime; 1 tablespoon salt; Dash black pepper; cayenne pepper, if desired; 4 cups canola oil for deep frying; 1 package of won ton wrappers

Servings: persons

2 cups tomatoes, small dice
1/2 cup red peppers, chopped fine
1 small jalapeno pepper, seeded, minced
4 scallions, chopped fine
1/4 cup cilantro, sliced thin
2 teaspoons fresh ginger, grated
2 tablespoons soy sauce
1 tablespoon canola oil
1 teaspoon sesame oil
1 pound ground pork
1 lime
1 tablespoon salt
Dash black pepper
cayenne pepper, if desired
4 cups canola oil for deep frying
1 package of won ton wrappers

1
Heat the canola oil to 365 degrees in an electric deep fryer or on the stove in a kettle. Use a candy thermometer to measure the temperature. The amount of oil may vary depending on the size of the pot.
2
In a large bowl, mix together the tomatoes, red peppers, jalapeno pepper, half the scallions, and cilantro. Set aside.
3
In a large saute pan, heat one tablespoon of canola oil over medium heat. When the pan is hot, add the ginger. Be careful not to burn it. Immediately add the pork and remaining scallions.
4
Bring the heat up to medium high and cook the pork until pink. Add the sesame oil, soy sauce, salt and black pepper. Cook the pork until done. Taste and adjust seasonings to taste.
5
Add the pork mixture to the salsa. Toss. Squeeze a few drops of lime. Taste. Add cayenne if more spiciness is desired.
6
Cut the won wrappers in half on the bias into triangles.
7
When the oil temperature has reached 365 degrees, drop a few triangles into the oil. Fry until golden. Drain on paper towels. Sprinkle with salt.

2517

kcal

Calories

269

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups tomatoes, small dice, 1/2 cup red peppers, chopped fine, 1 small jalapeno pepper, seeded, minced, 4 scallions, chopped fine, and more.

Yes, Deconstructed Won Ton Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Deconstructed Won Ton Dip

How did you like this recipe?

Frequently Asked Questions