How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deconstructed Caesar Salad?

You need 10 ingredients. The key ingredients include: 12 romaine lettuce, heart leaves, 12 oil packed anchovy fillets, drained, 2 roughly chopped hard-boiled eggs, 1/4 cup thinly sliced red onion, and more.

Is Deconstructed Caesar Salad suitable as salads?

Yes, Deconstructed Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Deconstructed Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Deconstructed Caesar Salad Recipe

Name: Deconstructed Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 romaine lettuce, heart leaves; 12 oil packed anchovy fillets, drained; 2 roughly chopped hard-boiled eggs; 1/4 cup thinly sliced red onion; 1/4 cup coarsely chopped lemon, segments; 1 teaspoon thinly sliced garlic; 2 tablespoons freshly grated parmesan cheese; 1 tablespoon capers, rinsed; 2 tablespoons sherry wine vinegar; 1 tablespoon olive oil

Fresh, crisp and full of flavor — this Deconstructed Caesar Salad is a must-try. Made with romaine lettuce, oil, eggs and red onion. Easy step-by-step i…

This Deconstructed Caesar Salad relies on simple, everyday ingredients such as thinly sliced red onion, thinly sliced garlic, capers, rinsed and sherry wine vinegar. It comes together quickly and makes 4 servings, at about 2848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

2848

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Deconstructed Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions