How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Decadent Dark Chocolate Cake With Ganache Frosting?

You need 13 ingredients. The key ingredients include: 2 cups sugar, 1 3/4 cups flour, 3/4 cup cocoa powder, 1 1/2 teaspoons baking soda, and more.

Is Decadent Dark Chocolate Cake With Ganache Frosting suitable as baking & desserts?

Yes, Decadent Dark Chocolate Cake With Ganache Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Decadent Dark Chocolate Cake With Ganache Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Decadent Dark Chocolate Cake With Ganache Frosting Recipe

Name: Decadent Dark Chocolate Cake With Ganache Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 3/4 cups flour; 3/4 cup cocoa powder; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 2 eggs; 1 cup milk; 1/2 cup oil; 2 teaspoons vanilla flavoring; 1 cup boiling water; 1 (12 ounce) package chocolate chips; 1 cup whipping cream

Decadent Dark Chocolate Cake With Ganache Frosting

Eats Now Editorial Team · 1870 kcal · Baking & Desserts

Decadent Dark Chocolate Cake With Ganache Frosting – a delicious recipe with sugar, flour, cocoa powder, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Decadent Dark Chocolate Cake With Ganache Frosting

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