Decadent Chocolate Truffle Pudding Recipe

Name: Decadent Chocolate Truffle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cornstarch; 3 tablespoons granulated sugar; 3 tablespoons cocoa powder; 1/8 teaspoon salt; 1 cup heavy cream; 1 1/4 cups milk; 2 large eggs; 5 ounces chocolate truffles; 1 ounce baking chocolate; 1 teaspoon pure vanilla extract; 2 tablespoons butter cold, cubed

Servings: persons

2 tablespoons cornstarch
3 tablespoons granulated sugar
3 tablespoons cocoa powder
1/8 teaspoon salt
1 cup heavy cream
1 1/4 cups milk
2 large eggs
5 ounces chocolate truffles
1 ounce baking chocolate
1 teaspoon pure vanilla extract
2 tablespoons butter cold, cubed

1
WHISK together cornstarch, sugar, cocoa powder, and salt in a heavy-bottom medium- size saucepan.
2
ADD cream, milk, and eggs. Whisk until combined.
3
SET pan over medium heat. Whisk slowly and constantly, making sure to scrape sides of pan, just until pudding begins to boil, 7 to 8 minutes.
4
REDUCE heat and continue stirring until pudding coats has thickened to desired consistency; it should easily coat the back of a wooden spoon.
5
REMOVE saucepan from heat
6
STRAIN pudding through a wire sieve into a medium heat proof dish.
7
WITH a wooden spoon or silicon spatula, gently add vanilla, butter, truffles and chopped baking chocolate. Stir until all is melted and well combined.
8
COVER with plastic (make sure to push plastic wrap right down onto pudding surface to avoid a skin forming).
9
REFRIGERATE until thick and well chilled, approx. 1 hr.
10
SERVE with sweetened whipped cream and chocolate shavings.

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons cornstarch, 3 tablespoons granulated sugar, 3 tablespoons cocoa powder, 1/8 teaspoon salt, and more.

Yes, Decadent Chocolate Truffle Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Decadent Chocolate Truffle Pudding

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