Decadent Chocolate Pecan Truffles

1. 1

   In a large mixing bowl, combine frosting and powdered sugar.

2. 2

   Stir with wooden spoon until well blended.

3. 3

   Chop 1/3 cup pecan halves; set aside.

4. 4

   Cover remaining pecan halves with 1 tablespoon frosting mixture each.

5. 5

   In a 2-cup glass measuring cup, microwave chocolate chips and shortening at MEDIUM (50% power) for 2 minutes; stir.

6. 6

   Microwave 1 minute at MEDIUM; stir until smooth.

7. 7

   Dip one candy ball into chocolate mixture until completely covered.

8. 8

   Remove with fork to cooling rack.

9. 9

   Sprinkle top with chopped pecans.

10. 10

    Repeat until all candy balls are covered.

11. 11

    Allow to stand until chocolate mixture is set.

* Per serving · 4 servings · Values may vary.

No additional tips available.