Decadent Brownie Pie

1. 1

   Preheat oven to 375F Bake pie crust 10 minutes; remove from oven.

2. 2

   Reduce oven temperature to 325F.

3. 3

   In small saucepan over low heat, melt chips with butter.

4. 4

   In large mixing bowl, beat chocolate mixture with Eagle Brand, biscuit mix, eggs and vanilla until smooth.

5. 5

   Add nuts.

6. 6

   Pour into baked pie crust.

7. 7

   Bake 35-40 minutes or until center is set.

8. 8

   Serve warm or at room temperature with ice cream.

9. 9

   Refrigerate leftovers.

* Per serving · 4 servings · Values may vary.

No additional tips available.