Debby's Cheese Crisps

1. 1

   Set out cheese and butter at room temperature and let sit 30 minutes.

2. 2

   Preheat oven to 375F.

3. 3

   Beat together cheese and butter in a large bowl until combined well.

4. 4

   Add Italian seasoning and lemon pepper seasonings and mix well.

5. 5

   Stir in flour and cereal, kneading together until combined.

6. 6

   Form dough into 3/4-inch balls and place on a parchment-lined cookie sheet.

7. 7

   Flatten each ball with a fork dipped into a little water and squash them down with the fork until they are about 1/4-inch thick.

8. 8

   Bake 11-12 minutes or until just lightly golden.

9. 9

   Remove from oven and serve warm or let cool completely and store in the freezer between layers of wax paper in an airtight container for up to 2 weeks.

* Per serving · 4 servings · Values may vary.

No additional tips available.