Debbie North'S Delights

Name: Debbie North'S Delights
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour; 1/4 c. sugar; 1/2 c. cold butter; 14 oz. sweet condensed milk; 1/4 c. unsweetened cocoa; 1 egg; 1 tsp. vanilla; 1/2 tsp. baking powder; 3/4 c. chopped nuts; 1 (8 oz.) bar milk chocolate; candy bar, broken into small pieces

Eats Now Editorial Team · 815 kcal · General

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Debbie North'S Delights – a delicious recipe with flour, sugar, cold butter, sweet condensed milk, unsweetened cocoa, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. flour
1/4 c. sugar
1/2 c. cold butter
14 oz. sweet condensed milk
1/4 c. unsweetened cocoa
1 egg
1 tsp. vanilla
1/2 tsp. baking powder
3/4 c. chopped nuts
1 (8 oz.) bar milk chocolate
candy bar, broken into small pieces

1
In medium bowl combine 1 cup flour and sugar.
2
Cut in margarine until crumbly.
3
Press firmly on bottom of pan.
4
Bake 15 minutes. Meanwhile, in large bowl beat sweetened condensed milk, cocoa, egg, 1/4 cup flour, vanilla and baking powder.
5
Stir in milk chocolate chunks and nuts.
6
Spread over crust.
7
Bake 20 minutes or until center is set.
8
Store tightly covered at room temperature.

815

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. flour, 1/4 c. sugar, 1/2 c. cold butter, 14 oz. sweet condensed milk, and more.

Yes, Debbie North'S Delights falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
815 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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